happy mother's day! I am so very blessed to have an amazing mother & grandmother. to celebrate, we went down to the family lakehouse for the weekend. on sunday I made everyone breakfast: a ham, spinach & swiss quiche, home-fried potatoes, fruit salad & a sparkling white sangria, which was delicious. it's a perfect summer drink & would be great for entertaining. cheers to mom!
sangria de cava (sparkling white sangria):
1 375ml bottle of cava (or any sparkling wine)
1/4 oz torres 5 brandy (or any spanish brandy)
1/4 oz gran torres liqueur (or any orange liqueur; I used peach flavor instead!)
splash of lemon-lime soda
1 orange
1 lime
cherries for garnish (I used strawberries)
simple syrup (I used 1/2 cup)
preparation:
cut orange & lime in half. pill large pitcher with ice and combine the wine, brandy, liqueur, lemon-lime soda, the juice from half the orange & half the lime. stir. add simple syrup to obtain desired sweetness. slice remaining orange & lime into thin slices & add to pitcher.
*to make simple syrup, combine one part water to one part sugar in small saucepan. bring to a boil, stirring to dissolve sugar. chill before use.
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